Did you know? Myco (fungi) and rhizae (roots) have enjoyed an ancient symbiosis between higher green plants and friendly fungi for about 460 million years. This perfectly safe and all-natural relationship of plant roots with friendly fungi, plus beneficial bacteria, benefits both and includes 85-90% of all higher plants.
Green plants photosynthesize and provide sugars and carbohydrates for the fungi to use as an energy source.
In return, the fungi provide a plethora of benefits to the plants in your gardens and landscapes, including:
- Up to 1,000 times better absorption of nutrients needed for plant growth and health (!)
- Non-toxic, biodegradable, natural
- Provides a “secondary root system” that supplies extra water and nutrients
- Especially beneficial to plants in nutrient-poor soils; improves uptake of ions
- Increases plant establishment in questionable soils
- Improves absorption of nutrients in acid (low pH) or alkaline (high pH) soils
- Increases water uptake and water holding capacity
- Improves drought tolerance and decreases drought stress
- Improves resistance to insect pressure; healthy plants have long been known to survive attacks more easily
- Improves resistance to soil pathogens; some of the Friendly Fungi (Trichoderma) naturally out-compete soil-borne fungal diseases
- Friendly Fungi trap harmful nematodes
- Eliminates or reduces the need for chemical fertilizers and saves money
- Eliminates dangerous pesticides
- Improves seed germination
- Improves survival rates in pots, planters and plant nurseries
- Improves transplanting rates and decreases transplant shock for landscape plants
- Increases productivity and yield at harvest
- Produce healthier, safer foods due to improved mineral uptake
- Increases mineral nutrition available to your family in harvested crops
- Improves soil structure and reduces soil compaction by increasing friability, aggregation, flocculation and porosity
- Restores ruined soils (e.g. strip mines) and helps plants to grow in barren soils
- Helps plants survive soils contaminated by salts and heavy metals
- Enhances the plant’s ability to utilize water and fertilizer, significantly reducing the ever-rising cost these elements
- Reduces carbon footprint for landscaping and greenhouses because inoculated plants require less water, nutrients and actually sequester carbon
- Reduces plant warranty replacements
- Reduces usage (and costs) of irrigation
- The death of Friendly Fungi releases nutrients contained within them to the rest of the microcosm
- Friendly Fungi supply phosphorous in an available form and excrete nitrogen as NH₄ ¯
- Friendly Fungi lock away nitrogen and other nutrients that might otherwise enter and pollute the groundwater
- Some Friendly Fungi are on duty in hot summer soils, others work best in cold winter soils
Research (approximately 48,000 articles) in the public domain has demonstrated these benefits.
-Geri Laufer






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Nice post which ancient symbiosis between higher green plants and friendly fungi for about 460 million years. This perfectly safe and all-natural relationship of plant roots with friendly fungi, plus beneficial bacteria, benefits both and includes 85-90% of all higher plants. Green plants photosynthesize and provide sugars and carbohydrates for the fungi to use as an energy source. Thanks a lot for posting this article.
Thanks, Pat! we are in sync!